Community

Body Amarillo College’s compelling Art Force Piano Series will conclude with a stirring tribute to the late, great Ludwig van Beethoven when pianist David Palmer and violinist Evgeny Zvonnikov join forces in April to present Beethoven 250.

Body The RVPM gift shop has many great finds you might not know about. We have books focused on Hemphill County, the Panhandle, and Texas History. New in this week are several kids’ books including Texas Mother Goose and There Was a Tall Texan Who Swallowed a Flea.

Body Shrimp and Grits Casserole INGREDIENTS 2 cups whole milk 2-1/4 cups heavy cream, divided 1 cup uncooked quick-cooking grits 1/4 cup butter 1 large egg, lightly beaten 8 ounces (about 2 cups) sharp cheddar cheese, shredded 1-1/2 teaspoons kosher salt, divided 5 slices thick-cut...

Body Rotary Report by Christina Hadaway Ronda Bartlett’s guest speaker for last week’s Rotary Club meeting was someone we all know and love, Possum Jahnel, funeral director for Carmichael-Whatley Funeral Home. She says it is a very rewarding job, but not an easy one.

Body “Maybe I’m a little old for this dress?” I suggested tentatively as I made my way to the mirror in the little shop. I was in the artisans’ market in San Miguel de Allende, Mexico, where they sell everything imaginable—and quite a few things I had never imagined.

Body Mark your calendars for Saturday, April 9, at 11 am, for a book reading and discussion with Taylor Moore, author of Down Range. RVPM is happy to co-host this event alongside the Center for the Study of the American West.

Body My husband, Peter, and I were traveling in Mexico when we suddenly found ourselves without a place to stay.

Body This recipe was found in my “Pasta Presto” cookbook by Norman Kolpas. It lists 100 fast and fabulous pasta sauces including this four-ingredient winner. Fettuccine is the classic pasta to use, but any ribbon pasta broad enough to hold the creamy sauce will do just fine. Enjoy!