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Now that school is out for summer (cue Alice Cooper’s legendary song) and you probably have nowhere to go on vacation, why not come visit your local museum? We are back open full time, 9 am-12 pm and 1 pm-5 pm, Tuesdays through Fridays, and 10 am-2 pm on Saturdays.

Kay Brown brought by a large pot of tortilla soup with all the fixings for us to enjoy. It was wonderful, and I called the next day for the recipe. She told me the original recipe came from Linda Thrasher, and over the years, she has added ingredients to make it a family favorite.

MUSEUM HAPPENINGS

My sister and I love kale. She grew the most beautiful hydroponic greens in Hawaii, and we enjoyed it daily, lightly sautéd in olive oil and garlic. She told me about this six-ingredient kale salad that she discovered on the Epicurious website. We made it last week, and it is delicious.

I have heard this a time a two in my life, Happy Memorial Day! Honestly, there’s nothing really happy about Memorial Day. It is a day dedicated to the memory of soldiers who have passed on.

The Class of 2020 will go down in history. Both high school and college graduates this year face a decimated economy and a pandemic. Not since the Greatest Generation survived the Great Depression and World War II has a generation crossed over into adulthood under such adverse conditions.

THURSDAY, MAY 19, 1921 Unique Character Passes Thru Canadian entertained a very unique character Friday and Saturday last week when an old-time cowboy who called himself “Idaho Bill” Pearson, spent the night in our city, on his way to Washington, D.C. He was carrying as his passenger a big...

Canadian Pet of the Week