Body
INGREDIENTS 2 tablespoons red chili garlic sauce 1/3 cup rice wine vinegar 2 teaspoons soy sauce 1 tablespoon minced fresh ginger (or 1/4 tablespoon ground) 1/4 teaspoon minced garlic 3 tablespoons sesame oil 6 cups shredded green cabbage (can mix purple in as well) 2 carrots, chopped or julienned 3/4 cup bean sprouts 3 tablespoons freshly shredded cilantro leaves, plus more for garnish 3/4 cup bean sprouts 1 small red onion, chopped 1/4 cup roasted peanuts, finely chopped PREPARATION Whisk the first five ingredients in a large bowl, then slowly whisk in the oil. Add cabbage, carrots, cilantro, bean sprouts, and red onion.