Monday, July 5: Steak fingers, mashed potatoes, gravy, spinach salad, roll Tuesday, July 6: Spaghetti, squash medley, broccoli salad, garlic bread Wednesday, July 7: Pork loin, gravy, roasted potatoes w/butter and onions, veggie blend, roll Thursday, July 8: Stuffed bell peppers, Mac and cheese, salad, roll Friday, July 9: Barbeque plate, pea salad, ranch style beans, rolls