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What’s Cookin’ in Canadian
I walked into the room as Pati Jinich’s, a wonderful cook raised in Mexico, was on her TV show pulling this dish out of the oven. Went immediately to her website (patijinch.com) to print out this recipe. Glad I did. As a garlic lover, this chicken promises to be crispy, tender, and full of delightful flavors. Enjoy! KIM B. McKINNEY
Oaxaca Chicken with Oregano and Garlic
INGREDIENTS
30 garlic…