What’s Cookin’ in Canadian
Looked through many online brisket recipes before deciding on Recipetineats. com, making few adjustments. They listed a homemade barbecue sauce, but I took my favorite and added onions and garlic. Caramelizing the meat in the oven is a step that makes this a dish to remember.
—KIM B. McKINNEY
SLOW-COOKER BEEF BRISKET
INGREDIENTS:
3- to 4-pound beef brisket
1 tablespoon olive oil
RUB:
1…