If you have a hunter in the family, chances are you now have deer meat in the freezer. Here’s a delicious stew recipe that I saved years ago from the “San Antonio Express-News” cooking column. I promise you, it will have folks begging for seconds. It’s equally good with beef, too.

TINA JAROSEK

Venison Irish Stew

INGREDIENTS

3/4 cup of flour

An extremely cold arctic air mass will invade the region on Thursday. Exceptionally strong winds and cold temperatures will provide very dangerous wind-chill values reaching extreme levels. Temperatures are expected to remain below freezing for three days straight.

Region 16, the City of Amarillo, Amarillo Area Foundation, Connected Nation, local businesses, vested business partners, and nonprofit organizations have been working together in “the Panhandle Spirit” to build “Panhandle Connected.”

Lady Cat cross-country runners earn state honors