What’s Cookin’ in Canadian

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This is a variation of a Weight Watchers recipe I enjoyed that my sister-inlaw fixed years ago. Ground beef is replaced with a lower fat ground turkey, and yogurt is used instead of sour cream. I like to spice mine up with plenty of seasoning, fresh garlic, onion, and peppers. It’s a great recipe to double because it freezes well. You can enjoy this tasty Mexican food for lunch, and not even need a nap...
What's Cookin' in Canadian

CISD tests technology-based learning until schools re-open

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There was no spring break last week for many school officials, who spent their time preparing a plan to continue the work of educating Canadian’s students. Those plans take full advantage of the benefits provided by good wireless internet access and school-issued laptops and iPads that were sent home with students at most grade levels.
BES staff members pass out remote learning packets to K-5 students Wednesday.
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