I treasure my mom’s handwritten recipe cards and was thrilled when my sister-in-law, Sally, sent me her mother’s (Eunice Merritt) muchloved 1970 lemon pie recipe. Enjoy!

- KIM B. McKINNEY

LEMON MERINGUE PIE

INGREDIENTS:

1/2 cup cold water

7 tablespoons cornstarch

1-1/2 cups hot water

1-1/4 cups sugar

3 egg yolks, slightly beaten

1 lemon, rind and juice

1 tablespoon butter

1 baked pie shell

Meringue:

3 egg whit…