What’s Cookin’ in Canadian
From time to time, we have an abundance of deer meat, and it’s been a challenge to find different ways to prepare it, at least until we discovered the cookbook, Buck, Buck, Moose. So, if you have a hunter in the family, you might want to check it out. Here’s a delicious recipe that is sure to please even the most discriminating palate. The following recipe uses venison, but it can be prepared…