The Postscript: Wrong about papayas

The Postscript: Wrong about papayas

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THE FRUIT LADY HAS my number.

One of the things I like in Mexico— and other countries we have visited in the past—is buying fruits and vegetables from a stand, run by a family. I love wandering through the market, looking at all the unfamiliar things, and asking questions.

“Is this for today or for tomorrow?” I ask in Spanish, wondering if it is ripe enough to eat immediately. The fruit vendors know…