What’s Cookin’ in Canadian
OK, I confess. The pictured scone is the lone survivor of a dozen purchased at Central Market by a guest visiting over spring break. The fact that they were so delicious got me scouring the internet for recipes. I found this one by Ina Garten, The Barefoot Contessa, on foodnetwork.com. I will make them soon but not now. I need to take a spring break from eating. KIM B. McKINNEY
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