What’s Cookin’ in Canadian
My cousin, Jeffrey, is a wonderful cook and during a recent visit, fixed this dish—his wife’s favorite—for us. I am hooked. It was easy to prepare and absolutely delicious! Even better the following day. I know because I had it for breakfast and lunch…
KIM B. McKINNEY
PASTA CARBONARA
INGREDIENTS:
1 tablespoon extra virgin olive oil
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