What's Cookin' in Canadian: Oven-Fried Parmesan Chicken

What's Cookin' in Canadian: Oven-Fried Parmesan Chicken

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From my “Taste of Home Cookbook,” this dish is quick, easy, and delicious. I only had four nicely sized chicken thighs on hand, so I cut the ingredients in half. It was just as delicious as when I’ve made it using the full recipe. Kids love this dish, too. Enjoy. TINA JAROSEK

INGREDIENTS

6 tablespoons butter, melted

5 tablespoons dried bread crumbs

3 tablespoons grated Parmesan cheese

3 tablespoons cor…